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Cooper Mountain Vineyards
Cooper Mountain Vineyards is an American winery located in Beaverton, Oregon, United States. Started in 1978, the certified organic wine maker produces Pinot noir, Pinot gris, Chardonnay, and Pinot blanc. Located in the Portland metropolitan area, the vineyard is sited on the western slopes of Cooper Mountain, an extinct volcano.〔
==History==
The winery was founded in 1978 by Dr. Robert Gross and his wife Corrine and released its first vintage in 1987. The vineyards obtained state organic certification in 1995, and biodynamic certification in 1999.〔(【引用サイトリンク】title= Our History )〕 In 2004, the winery released a third tier of wine called Cooper Hill to add to its two existing tiers: Cooper Mountain Reserves and 5 Elements Series. The winery released its first balsamic vinegar in 2006. Current production at the winery is 18,000 cases.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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